Cooks' Note
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Ingredients
Mocktail
2 ounces faux-gin
1 ounce fresh squeezed lemon juice
2 tablespoons Bonne Maman Four Fruits Preserves
Faux-Gin
1 teaspoon Coriander seeds
1 teaspoon anise seeds
1 Lemon
2 cups non alcoholic white wine
Preparation
Faux-Gin
Step 1
Place the coriander and anise in a small frying pan over medium heat and cook until fragrant (3 mins). Remove from heat and place in medium bowl.
Step 2
Zest the lemon and add to bowl. Add the wine and stir to combine. Cover the bowl and sit at room temperature for 3 hours.
Mocktail
Step 3
Rim a cocktail glass with sugar. Combine all ingredients into a cocktail shaker with ice. Shake until combines. Strain into a glass and garnish with fruit.
