Skip to main content
Epicurious
Cookbooks

Savory Broccoli Custard

Ingredients

3 eggs
1/2 cup milk
1 1/2 cups shredded cheddar cheese
Dash of nutmeg
Pinch of pepper
Lots of cooked broccoli

Preparation

  1. Mix all the non-broccoli ingredients together. (You can tell which ones they are, because they aren’t green.) Lay the broccoli in a baking dish (the quantity really isn’t important). Pour the cheese mixture over the broccoli and bake it in a 350°F oven for 30 minutes. Since what you are really doing is making a sort of broccoli custard, it is wise to rest the baking dish inside a larger pan with about 1 inch of water in the bottom.

How to Repair Food, Third Edition
TagsCustardDessertCheddarCheeseDairyBroccoli/BroccoliniVegetableNutmegHerbs & SpicesMainLunchDinnerBrunchGluten FreeNut FreeVegetarianEasyOven BakeCookbooks
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like “absolutely decadent” chocolate pudding and fattoush salad.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Apple-Walnut Charoset
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
How to Cook a Turkey for a Stress-Free Thanksgiving Feast
You’ll never need to look up a holiday turkey recipe again.
Essential Easter Recipes for Brunch, Dinner, and Dessert
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
One-Pan Herbed Chicken and Biscuits
Biscuits and gravy, but make it spring.
Fattoush Salad With Lemon-Sumac Dressing
Every salad should have pita chips.