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Known as okayu, this Japanese comfort food will warm you from the inside out.
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
A tangy exclamation point to the holiday meal.
A fancy-feeling dish that comes together in 20 minutes.
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.
Brown butter, pecans, sage, bacon. What could be better?
Inspired by stuffing, a fully loaded loaf.