Recipe information
Yield
<p>Serves 1.</p>
Ingredients
Preparation
Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.
Treat collards like salad greens with a walnut-speckled dressing.
A fancy-feeling dish that comes together in 20 minutes.
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
A tangy exclamation point to the holiday meal.
Known as okayu, this Japanese comfort food will warm you from the inside out.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.