Skip to main content
Epicurious
House & Garden

Morning Glory

3.8

(1)

Recipe information

  • Yield

    Serves 1.

Ingredients

1 ounce blended or Scotch whiskey
1 ounce brandy
1 dash Pernod
2 dashes curaçao
2 dashes Angostura bitters
3 dashes sugar syrup
1 or 2 ice cubes
Chilled club soda
Superfine sugar

Preparation

  1. Place all ingredients except the soda and sugar in a mixing glass and stir well. Strain into a 6-ounce glass. Fill with soda water. Wet a spoon, dip it in sugar and stir into the cocktail.

TagsCocktailAlcoholBeveragesBittersBrandyPernod PastisLiqueurScotchWhiskeyNo-CookHouse & Garden
Read More
Apple Juice Bread
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.
Cranberry Meringue Pie
A tangy exclamation point to the holiday meal.
Toasted Meringue Hazelnut Blondies
This isn’t competing with a brownie. It’s in a class of its own.
Soothing Rice Porridge
Known as okayu, this Japanese comfort food will warm you from the inside out.
Thanksgiving Cornbread
Inspired by stuffing, a fully loaded loaf.
Bourbon Caramel Apple Pie
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
Mussels With Garlicky Miso Broth
A fancy-feeling dish that comes together in 20 minutes.
Collard Greens Vinaigrette
Treat collards like salad greens with a walnut-speckled dressing.