Skip to main content

Million Dollar

Recipe information

  • Yield

    Serves 1.

Ingredients

1 1/2 ounces gin
3/4 ounce sweet vermouth
1 teaspoon grenadine
1 tablespoon pineapple juice
1 egg white
3 or 4 ice cubes

Preparation

  1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

Read More
Treat collards like salad greens with a walnut-speckled dressing.
This isn’t competing with a brownie. It’s in a class of its own.
A tangy exclamation point to the holiday meal.
A fancy-feeling dish that comes together in 20 minutes.
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Over 50,000 recipes from the Test Kitchen, now at the touch of your fingertips.
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.