Matcha LatteChristina Holmes
Swap out your morning coffee with matcha for an antioxidant boost.
Recipe information
Yield
Makes 1 serving
Ingredients
3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk
1 teaspoon matcha powder
Agave syrup
Ingredient info: Matcha (green tea powder) is available at Japanese markets, inpursuitoftea.com, and hibiki-an.com.
Preparation
Step 1
Bring 3/4 cup unsweetened almond milk, soy milk, rice milk, or cow's milk to a bare simmer in a small pot over medium-high heat.
Step 2
Place 1 teaspoon matcha powder in a heatproof cup. Slowly whisk in 1/4 cup boiling water, then almond milk, tipping cup slightly to help create more foam. Sweeten with agave syrup.
Recipe notes
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What's With All the Hype Around Matcha?
It's not matcha-do about nothing! The powdered Japanese green tea is versatile and delicious.
