Skip to main content

Magnolia

Recipe information

  • Yield

    Serves 1.

Ingredients

2 ounces gin
1 ounce heavy cream
2 tablespoons lemon juice
1/2 teaspoon grenadine
3 or 4 ice cubes

Preparation

  1. Combine all ingredients in a cocktail shaker and shake quickly. Strain into a large cocktail glass.

Read More
Like “absolutely decadent” chocolate pudding and fattoush salad.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Turn humble onions into this thrifty yet luxe pasta dinner.
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
Like lemony risotto and tandoori-style cauliflower.
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
For Derby Day indulgence or a post-Thanksgiving lunch, this Kentucky favorite can’t be beat.