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Leave It to Me

Recipe information

  • Yield

    Serves 1.

Ingredients

2 ounces gin
1 teaspoon raspberry syrup
1 teaspoon lemon juice
Dash Maraschino
3 or 4 ice cubes

Preparation

  1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

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