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Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.
Brown butter, pecans, sage, bacon. What could be better?
The antithesis of a haphazardly chunked together fruit salad.
A tangy exclamation point to the holiday meal.
Treat collards like salad greens with a walnut-speckled dressing.
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.