Name: Green Beans with Celery-Salt Butter
Cook time: 15 min
Total time: 25 min
Yield: Makes 8 servings
Ingredients: 2 pounds green beans, trimmed; 2 tablespoons unsalted butter, softened; 1/2 teaspoon celery salt

Green Beans with Celery-Salt ButterRoland Bello

Most people keep celery salt around primarily for Bloody Marys, but its grassy brightness also pairs well with green beans, which offer a counterpoint to the rich flavors of this meal. Like all dried seasonings, celery salt loses flavor over time—if you cant remember how long your jar has been in your pantry, pitch it and buy a new one.

Recipe notes

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