Skip to main content
Epicurious
Bon Appétit

Extra-Stormy Dark and Stormy

ExtraStormy Dark and Stormy

Recipe information

  • Yield

    Makes 1

Ingredients

2 ounces Lemon-Ginger Brew
2 ounces dark rum
Club soda
Lime wedge
Candied ginger

Preparation

  1. Combine 2 ounces Lemon-Ginger Brew and 2 ounces dark rum in a highball glass filled with ice, then top off with club soda. Garnish with a lime wedge and candied ginger.

TagsCocktailAlcoholBeveragesEasyQuick30 Minutes or Less5 Ingredients or FewerNo-CookBon Appétit
Read More
Cranberry Meringue Pie
A tangy exclamation point to the holiday meal.
Brûléed Kheer (Rice Pudding) With Mango Sorbet
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Mussels With Garlicky Miso Broth
A fancy-feeling dish that comes together in 20 minutes.
Toasted Meringue Hazelnut Blondies
This isn’t competing with a brownie. It’s in a class of its own.
Pumpkin Black Bean Enchiladas
Enchiladas meet pumpkin in this cozy weeknight dinner.
Bourbon Caramel Apple Pie
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
Pumpkin Cheesecake Muffins
Fall dreams are made of this. Who are we to disagree?
Pumpkin Bolognese
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.