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Epicurious
House & Garden

Champagne Cocktail

Recipe information

  • Yield

    Serves 1

Ingredients

2 small sugar cubes
1 ounce Bénédictine
1 ounce cr7ème de cacao
4 ounces champagne

Preparation

  1. Soak the sugar cubes separately, one in Benedictine, one in crème de cacao, and place them in the bottom of a champagne flute. Fill with chilled champagne, preferably brut.

TagsCocktailAlcoholBeveragesChampagneSparkling WineWineEasy5 Ingredients or FewerQuickHouse & Garden
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