Skip to main content

Cassis Spritz

By Rick Martinez

August 4, 2015

Image may contain Glass Lamp Goblet Drink Alcohol Beverage Cocktail Wine and Red Wine

Photo by Ted Cavanaugh.

Recipe information

Yield
Makes 1

Ingredients

4 ounces dry Prosecco or other sparkling white wine

1 ounce crème de cassis (blackcurrant liqueur)

Club soda

Blackberries

Preparation

Pour 4 ounces dry Prosecco or other sparkling white wine into an ice-filled large wine or rocks glass. Add 1 ounce crème de cassis (blackcurrant liqueur) and top off with club soda. Gently stir together; garnish with blackberries.

TagsSpritz Cocktail Alcohol Beverages Aperitif Prosecco Sparkling Wine Wine Crème de Cassis Liqueur Blackberry Berry Fruit Easy 5 Ingredients or Fewer Bon Appétit

Recipe notes

See Related Recipes and Cooking Tips

33 Blackberry Recipes for Summer's Best Desserts, Drinks, and More
These luscious tarts, cobblers, and cocktails are worth any thorns you might encounter in the blackberry patch.
31 Bubbly Cocktails
It wouldn't be a proper party with a Champagne cocktail (or three).

Read More

Mussels With Garlicky Miso Broth

A fancy-feeling dish that comes together in 20 minutes.

Brûléed Kheer (Rice Pudding) With Mango Sorbet

This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.

Cranberry Meringue Pie

A tangy exclamation point to the holiday meal.

Frico'ed Brussels Sprouts

Brussels sprouts are better with a crunchy Parmesan skirt.

Maple Bourbon Chicken With Brussels Sprouts

Sticky-sweet mall-style bourbon chicken gets a fall makeover.

Collard Greens Vinaigrette

Treat collards like salad greens with a walnut-speckled dressing.

Buttered Nut Squash

Brown butter, pecans, sage, bacon. What could be better?

Soothing Rice Porridge

Known as okayu, this Japanese comfort food will warm you from the inside out.