Skip to main content
Epicurious
Cookbooks

Black and White Milkshake

5.0

(1)

A black and white milkshake is a chocolate milkshake made with vanilla ice cream and chocolate syrup. Think of this as a more delicate version of a chocolate milkshake.

Recipe information

  • Yield

    one 16-ounce milkshake or two 8-ounce milkshakes

Ingredients

1/3 cup whole milk
1/4 cup Chocolate Syrup (page 153)
11 ounces premium vanilla ice cream (about 1 3/4 packed cups)

Preparation

  1. Combine the milk and chocolate sauce in a blender and blend for 5 seconds. Add the ice cream and blend until smooth, about 10 seconds. Serve immediately.

Bobby Flay's Burgers, Fries, and Shakes
TagsMilkshakeBeveragesBlenderCookbooks
Read More
Toasted Meringue Hazelnut Blondies
This isn’t competing with a brownie. It’s in a class of its own.
Brûléed Kheer (Rice Pudding) With Mango Sorbet
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Soothing Rice Porridge
Known as okayu, this Japanese comfort food will warm you from the inside out.
Cranberry Meringue Pie
A tangy exclamation point to the holiday meal.
Bourbon Caramel Apple Pie
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.
Maple Bourbon Chicken With Brussels Sprouts
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
The New Bon Appétit Cooking App Is Here!
Over 50,000 recipes from the Test Kitchen, now at the touch of your fingertips.
Buttered Nut Squash
Brown butter, pecans, sage, bacon. What could be better?