Channel Descriptionhttps://www.epicurious.com© Condé Nast 2026en-USSun, 05 Apr 2026 18:10:15 +0000https://www.epicurious.com/recipes/food/views/kentucky-hot-brown-recipe54a41a8819925f464b376742Fri, 03 Apr 2026 17:56:04 +0000For Derby Day indulgence or a post-Thanksgiving lunch, this Kentucky favorite can’t be beat.Recipes & MenusSandwich, Toast, American, Turkey, Cheddar, Main, Dinner, Lunch, Nut Free, Broil, Gourmet, EntertainingThe Gourmet Test KitchenCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-mint-julep69cec8b0e64469c4f592dc44Thu, 02 Apr 2026 19:50:58 +0000A strip of lemon zest balances this refreshing spring classic.Recipes & MenusBeverages, Cocktail, Bourbon, Easy, Mint, Quick, Cold Drink, Entertaining, Bon AppétitShilpa UskokovicCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-strawberry-shortcake-roll69cceca90aa5fb029fafbc4dWed, 01 Apr 2026 10:00:00 +0000A birthday favorite in the Bon Appétit Test Kitchen.Recipes & MenusFruit Dessert, Cake, Nut Free, Spring, Summer, Make Ahead, Cake Flour, Strawberry, Bon AppétitShilpa UskokovicCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-fattoush-salad69c44bf7b2f4ed743f4eccd0Wed, 25 Mar 2026 20:56:11 +0000Every salad should have pita chips.Recipes & MenusSalad, Middle Eastern, Sumac, Tomato, Herbs & Spices, Mint, Parsley, Lunch, Main, Side, Mediterranean, Lebanese, Palestinian, Bon AppétitRebecca FirkserCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-10-minute-bone-broth-soup69c3a4164b00c4b57ed37634Wed, 25 Mar 2026 09:00:00 +0000With a gingery egg drop, lots of kale, and toast on the side.Recipes & MenusMain, Breakfast, Lunch, dinner, Soup, Egg, Kale, Spinach, Ginger, Nut Free, Bon AppétitRebecca FirkserCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-chicken-pasta-primavera69c10f2851e88b8e8b02cfb9Mon, 23 Mar 2026 10:00:00 +0000Crispy, Parmesan-crusted cutlets make this spring dish sing.Recipes & MenusMain, dinner, Nut Free, Spring, Penne, Chicken Breast, Parmesan, Asparagus, Green Bean, Pea, Miso, Lemon, Bon AppétitJesse SzewczykCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-spicy-cod-and-potato-chowder69c10f28a4c451ed90da1452Mon, 23 Mar 2026 10:00:00 +0000This brothy bowl will nourish you from the inside out.Recipes & MenusMain, dinner, Nut Free, One-Pot Meals, Spring, Chowder, Fingerling Potato, Fish, Cod, Radish, Jalapeño, Bon AppétitRebecca FirkserCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-shrimp-stir-fry-with-garlic-chives-and-chiles69c10f2b283b748b90eda0f8Mon, 23 Mar 2026 10:00:00 +0000This quick-cooking dish that will disappear as fast as it comes together.Recipes & MenusMain, dinner, Dairy Free, Nut Free, One-Pot Meals, Quick, 30 Minutes or Less, Weeknight Meals, Spring, Stir-Fry, Shrimp, Jalapeño, Chive, Bon AppétitHana AsbrinkCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-one-pan-herbed-chicken-and-biscuits69c10f2c0cd60598ea0bf7b1Mon, 23 Mar 2026 10:00:00 +0000Biscuits and gravy, but make it spring.Recipes & MenusMain, dinner, Nut Free, Oven Bake, One-Pot Meals, Spring, Casserole, Ground Chicken, Biscuit, Dill, Bon AppétitJesse SzewczykCondé Nasthttps://www.epicurious.com/recipes/food/views/ba-syn-baked-cheddar-and-leek-pasta69c10f28a9e3df61fb4f6623Mon, 23 Mar 2026 10:00:00 +0000Not stuffed shells. But not not stuffed shells either.Recipes & MenusMain, dinner, Nut Free, Vegetarian, Oven Bake, Spring, Pasta, Leek, Cheddar, Bon AppétitRebecca FirkserCondé Nast